Confessions Of A Frijol Coffee Beaner Convert (Recipe Included)

Confessions Of A Frijol Coffee Beaner Convert (Recipe Included)

NewsTaco May 14, 2012

By Eres Nerd, NewsTaco I wasn’t a coffee beaner until college.  When studying, I needed more hours in the day. Beans made the day stretch farther, made me study harder. They […]

Stuffed Plantain Croquettes

Mary Mata February 1, 2012

One of the dishes I remember the most from my childhood, are the so called “rollitos de plátano” (plantain rolls) my mom used to cook on a no-meat day. Everybody […]

Easy Lentil Salad

Mary Mata January 23, 2012

By Aurora Ibarra Eating healthy doesn’t get any easier, cheaper or tastier than this easy lentil salad. This lentil salad is your ultimate power lunch! Protein-packed lentils, sweet roasted red […]

Tlacoyos, Or Corn Empanadas

Mary Mata October 7, 2011

By Melissa Pitts Just in time for football season tlacoyos are fun little football shaped fried flattened empanadas filled with beans (and cheese). I had never heard of them until […]

How Cow Brains, My Love Of Food Helped Me Find “The One”

Mary Mata September 28, 2011

I love food to a ludicrous degree. I think this may because I grew up poor and was raised to truly respect it. Sometimes I eat things so delicious that […]

Easy Black Bean Tostadas

Mary Mata September 23, 2011

By Aurora Ibarra Black beans should be an important part of a healthy vegetarian diet (even if you’re not a vegetarian they are still good for you!). They have a […]

Frijoles A La Charra

Mary Mata September 16, 2011

By Melissa Pitts An oldie but a goodie. This recipe is a classic- no bells and whistles, just good ingredients blended perfectly to make this staple side. This is a […]