Food

THE LATEST

Broccoli Slaw Marinara

Mary Mata March 23, 2011

By Ana Conde, , Courtesy Veglatino.com This is my twist on Hungry Girl’s “Slaw and Order.” Ingredients: 1 1/4 bag of broccoli slaw 1/2 thinly sliced white onion 1/4 thinly sliced green […]

The Top Latino Condiments

Mary Mata March 22, 2011

Chef Michael Recipe: Grilled Cheese Watermelon Sandwich

Mary Mata March 21, 2011

Huevos A La Carrera, Or, Quick Tacos

Mary Mata March 18, 2011

If you’re like me, you like to eat — especially in the morning. You know, before you have your coffee and as you’re getting ready for work, you start thinking […]

Why Latinos Need To Become Vegetarian

Mary Mata March 17, 2011

By Sandy Ordonez, Courtesy Veglatino.com I don’t want to sound like a preacher with this post. However, I care too much about my community to not be direct with you. You […]

Chef Michael Recipe: Chile Ancho Chicken

Mary Mata March 16, 2011

[Editor’s Note: This recipe comes from Chef Michael Flores] Ingredients: 6 chile anchos, stemmed and seeded 1/4 cup + 2 tablespoons sherry vinegar ½ cup avocado oil 1 teaspoon ground […]

Chef Michael Recipe: Apple Squares With Texas Pecans

Mary Mata March 14, 2011

[Editor’s Note: This recipe comes from Chef Michael Flores] Ingredients: 1 apple, peeled, cored, diced 1 teaspoon baking soda 1 cup white sugar 1 cup brown sugar 1 teaspoon cinnamon […]