Food

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Holiday Recipes With a Latino Twist

Mary Mata November 19, 2013

By Fernanda Beccaglia, Mamiverse Growing up, our holiday table would look just like a Roman bacchanal; a large display of cold cuts and salads, hot meats and entrees, garnishes to […]

Recipe: Turkey Mole Otomí

Mary Mata November 13, 2013

Pastel de Elote (Corn Bread)

Mary Mata November 6, 2013

Have No Fear, Your Mexican Coke Will Remain as Sweet as Ever

Mary Mata

By Amy Guthrie, The Wall Street Journal Settle down, hipsters. Mexicoke won’t be losing its acclaimed cane sugar any time soon. Reports circulating on websites including Quartz and BuzzFeed are warning that Mexican Coke […]

A New Tax Might Cost Mexicoke Its Signature Sugar

Mary Mata November 4, 2013

By Matt Phillips and Roberto A. Ferdman, The Atlantic Mexico’s new soft drink tax could push the nation’s Coca-Cola makers away from the cane sugar that’s made “Mexicoke” a cult […]

Dallas 1963: The Family Who Sold Tex-Mex to America

Mary Mata October 28, 2013

By Nancy Nichols, DMagazine Anyone who was a kid in the early ’60s remembers the opening of Six Flags Over Texas in Arlington. The 212-acre amusement park, built by local […]

Shortage Of Workers Hampers Chili Harvest In New Mexico

Mary Mata October 21, 2013

By Ted Robbins, NPR Southern New Mexico is America’s iconic home of chili harvesting and production. But production is a fraction of what’s produced in India and China — countries […]

Homemade Oakland Tamales

Mary Mata October 10, 2013

Méx-O-Logy – Hardcore Horchata Recipe

Mary Mata October 9, 2013

Decolonize your Tortilla!

Mary Mata October 7, 2013