Thanksgiving Tamales are Edging In on Turkey Territory

By Latin Post

Thanksgiving is upon us, and all across the United States, kitchens are going into overdrive to make enough turkey to feed a nation of more than 300 million.

But not everyone is crazy about turkey, so there’s obviously going to be some alternatives being served. One such alternative that is gaining steam (literally, play on words here) in both Latino kitchens and among the converted faithful non-Latinos, is tamales.

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