Mary Mata April 13, 2012

By Abigail Garcia Just after trying chef Aaron Sanchez’s chipotle chicken on Monday’s event, I couldn’t wait more to start cooking the recipe that Sierra Mist® gave us to prepare […]

Pibil Chicken, Or Chicken In Annatto Seeds Sauce

Mary Mata March 28, 2012

One of the most amazing gastronomical places in Mexico, is the Yucatan area, which is the birthplace of the delicious “cochinita pibil” (pork in annatto seeds sauce), which I have to […]

Slow Cooker Chicken Tortilla Soup

Mary Mata February 15, 2012

By Melissa Pitts One of my favorite things to use during the winter is my slow cooker. I use it to make beans, soups, stews, pretty much anything I can […]

Tlacoyos, Or Corn Empanadas

Mary Mata October 7, 2011

By Melissa Pitts Just in time for football season tlacoyos are fun little football shaped fried flattened empanadas filled with beans (and cheese). I had never heard of them until […]

The Top Songs About Chickens

Mary Mata August 16, 2011

So you might ask yourself, why we happen to have our weekly list about chicken songs. Well, I recently became enamored of a band called Those Darlins and their song, […]


Mary Mata July 18, 2011

By Melissa Pitts This is classic green and rich Guatemalan dish made from tomatillos, pepitoria,and chicken (although you can use turkey or pork) and can be found on most Guatemalan […]

Enchiladas Verdes

Mary Mata June 13, 2011

By Melissa Pitts This recipe actually comes from Abby’s mother, but I made them and have been addicted since. These enchiladas are easy, with a fresh and healthy salsa. You […]